Our ciabatta crackers are nice and fluffy and crispy, we bake them beautifully golden brown. They are full of flavour thanks to the finest flour, extra virgin olive oil, fragrant rosemary and a pinch of salt.
Ingredients
WHEAT FLOUR, rapeseed oil, vegetable fibres (oligofructose), sugar, yeast, 1.8% rosemary, 1.6% extra virgin olive oil, mineral salt (potassium), salt, maltodextrin, WHEAT MALT FLOUR. May contain other cereals containing gluten, eggs, milk, nuts and sesame seeds.
Nutrition information | per 100 g contains |
|---|
| Energy | 1874 kJ (445 kcal) |
| Fat | 13 g |
| of which saturates | 1.2 g |
| Carbohydrate | 70 g |
| of which sugars | 3 g |
| Protein | 10 g |
| Salt | 0.8 g |
