Bolletje protein low-carb crackers are made with sunflower seed flour and lots of seeds and kernels. This means they contain 70% fewer carbohydrates than other breakfast crackers and 34% protein.
Ingredients
25% sunflower seed flour, WHEAT GLUTEN, 13% linseed, 13% roasted SESAME SEED, 12% wholemeal WHEAT FLOUR, 10% pumpkin seeds, rapeseed oil, vegetable fibres (oligofructose), mineral salt (potassium), yeast, salt. May contain other GLUTEN-containing CEREALS, EGGS, MILK and NUTS.
Nutrition information | per 100 g contains |
|---|
| Energy | 2016 kJ (484 kcal) |
| Fat | 28 g |
| of which saturates | 3.3 g |
| Carbohydrate | 15 g |
| of which sugars | 2.8 g |
| Protein | 35 g |
| Salt | 0.4 g |
