Spanish manzanilla olives of the first class, harvested in Andalusia. The olives have a soft mild flavour and are hand-picked. Carbonell olives delicious for salads or as tapas.
Ingredients
Green Manzanilla olives, water, salt, acidity regulator (E270, E330), antioxidant (E300). Pasteurized.
Nutrition information | per 100 g contains |
|---|
| Energy | 707 kJ (175 kcal) |
| Fat | 18 g |
| of which saturates | 3 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 1 g |
| Salt | 3.5 g |
