Céréal sprinkles made of milk chocolate with significantly less sugars and still deliciously sweet. Delicious for breakfast. Eating products containing the sweetener maltitol instead of sugar leads to a lower blood glucose rise after consumption compared to sugary foods. It is important to eat a balanced and varied diet and live a healthy lifestyle.
Ingredients
Sweetener: maltitols, cocoa mass* 20%, whole MILK powder 20%, fat-reduced cocoa powder* 5%, sugar, emulsifier: SOYA lecithins, glazing agents: shellac and gum arabic, *Rainforest Alliance certified. Learn more at ra.org.
Nutrition information | per 100 g contains |
|---|
| Energy | 1744 kJ (417 kcal) |
| Fat | 22 g |
| of which saturates | 14 g |
| Carbohydrate | 62 g |
| of which sugars | 15 g |
| Protein | 7.7 g |
| Salt | 0.11 g |
