De Cecco fusilli n° 34 is particularly delicious with meat- and fish-based sauces or ricotta-based condiments. It is also perfect with vegetable sauces prepared with a tomato sauce with peppers, aubergines, olives and capers.
Ingredients
May contain SOYA and MUSTARD.
Nutrition information | per 100 g contains |
|---|
| Energy | 1490 kJ (351 kcal) |
| Fat | 1.5 g |
| of which saturates | 0.3 g |
| Carbohydrate | 69 g |
| of which sugars | 3.4 g |
| Protein | 14 g |
| Salt | 0 g |
