Looking for a healthy snack that fits a gluten-free and vegan diet? Laurieri Premium Gluten-Free Grissinetti Sea Salt offers the perfect balance of flavor and health. Made with soy and chickpea flour, without dairy, eggs, or artificial additives.
Ingredients
Corn starch, sunflower oil, 10% SOY flour, 5% chickpea flour, thickener: xanthan gum, 3% sea salt, natural flavouring.
Nutrition information | per 100 g contains |
|---|
| Energy | 1680 kJ (400 kcal) |
| Fat | 11 g |
| of which saturates | 1.4 g |
| Carbohydrate | 68 g |
| of which sugars | 0.9 g |
| Protein | 5 g |
| Salt | 3 g |
