Grand' Italia funghi porcini pasta sauce is a delicious creamy sauce made from cream and porcini mushrooms. The addition of garlic and cheese completes the recipe.
Ingredients
Water, MILK Cream (36%), Porcini Mushrooms (9%) (Boletus edulis and related), Grana Padano CHEESE (6%) (with EGG Protein), Modified Corn Starch, BUTTER, Mushrooms (2%) (Agaricus bisporus), parsley (1%), salt, garlic, aroma, yeast extract, spices
Nutrition information | per 100 g contains |
|---|
| Energy | 730 kJ (177 kcal) |
| Fat | 16 g |
| of which saturates | 9.7 g |
| Carbohydrate | 4.2 g |
| of which sugars | 1.4 g |
| Fibre | 0.9 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
