Hak lentils have an exceptional flavor with a pleasant crunch. They're also rich in protein and fit perfectly into a healthy diet.
Ingredients
Lentils, water, salt, antioxidant (ascorbic acid), firming agent (calcium chloride*). May contain traces of GLUTEN. * A salt that naturally occurs in various minerals.
Nutrition information | per 100 g contains |
|---|
| Energy | 373 kJ (88 kcal) |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 13 g |
| of which sugars | 0.2 g |
| Protein | 6.8 g |
| Salt | 0.2 g |
