Hak small red kidney beans have a pure flavour and a nice bite. They are ideal for varying both in traditional South American dishes and in soups and salads.
Ingredients
Red kidney beans, water, sea salt.
Nutrition information | per 100 g contains |
|---|
| Energy | 553 kJ (131 kcal) |
| Fat | 0.6 g |
| of which saturates | 0.1 g |
| Carbohydrate | 16 g |
| of which sugars | 1.1 g |
| Protein | 9.8 g |
| Salt | 0.26 g |
