With the Honig base for stir-fry noodles, you can make a surprisingly tasty noodle dish easily and quickly.
Ingredients
Hydrolysed SOY protein, vegetables (onion, carrot, leek, CELERIAC), spices (turmeric, coriander seed, ginger, galangal, pepper, cumin seed, fenugreek, chili powder, paprika powder, MUSTARD FLOUR, cardamom), soy sauce powder (salt, maltodextrin, SOYBEANS, WHEAT), sugar, garlic, starch, salt, sunflower oil, herbs (parsley, bay leaf, lovage), glucose syrup, rapeseed oil, anti-caking agent (E551). May contain MILK and EGG.
Nutrition information | per 100 g contains |
|---|
| Energy | 2039 kJ (483 kcal) |
| Fat | 9.3 g |
| of which saturates | 1.7 g |
| Carbohydrate | 60 g |
| of which sugars | 5 g |
| Protein | 37 g |
| Salt | 2.3 g |
