Discover Il Molino fresh pasta flour, a fine, high-quality flour specially developed for making fresh pasta. This Il Molino fresh pasta flour creates a smooth dough and a perfect texture. With Il Molino fresh pasta flour, you can easily prepare authentic Italian pasta with full flavor and optimal texture.
Ingredients
Fine durum WHEAT semolina (50%), soft WHEAT flour "0". May contain traces of SOY and MUSTARD.
Nutrition information | per 100 g contains |
|---|
| Energy | 1417 kJ (334 kcal) |
| Fat | 1 g |
| of which saturates | 0.2 g |
| Carbohydrate | 70 g |
| of which sugars | 1 g |
| Protein | 10 g |
| Salt | 0 g |
