Tantrum your taste buds with the rich, savory flavor and subtle garlic touch of Jean Bâton Creamy Caesar dressing for an authentic salad experience. This velvety and creamy dressing is the perfect classic seasoning to transform your romaine lettuce, crispy croutons, and grilled chicken into a restaurant-worthy dish in no time.
Ingredients
Rapeseed oil, water, vinegar, sugar, CHEESE 4% (MILK, salt, starter culture, microbial rennet), pasteurised FREE-RANGE CHICKEN EGG YOLK, salt, garlic 1%, MUSTARD seed, onion, chives 0.1%, herbs and spices, thickener: xanthan gum, antioxidant: E385.
Nutrition information | per 100 ml contains |
|---|
| Energy | 2010 kJ (488 kcal) |
| Fat | 50 g |
| of which saturates | 4.3 g |
| Carbohydrate | 8.1 g |
| of which sugars | 7.3 g |
| Protein | 1.4 g |
| Salt | 1.3 g |
