The Lindt creation chocolate bar is made of smooth milk chocolate. The dessert-inspired recipe combines creme brûlee with a shell of delicious Lindt chocolate.
Ingredients
Sugar, cocoa butter, MILK powder 14%, anhydrous MILK fat 10%, cocoa mass, caramelised sugar (sugar, cocoa butter) 5%, LACTOSE, skimmed MILK powder, broken wafer pieces (WHEAT flour and rice flour, sugar, raising agent (sodium bicarbonate), salt, natural vanilla flavouring) 1%, emulsifier (SOYA lecithin), BARLEY malt extract, flavourings. May contain HAZELNUTS, ALMONDS and other NUTS.
Nutrition information | per 100 g contains |
|---|
| Energy | 2436 kJ (585 kcal) |
| Fat | 39 g |
| of which saturates | 24 g |
| Carbohydrate | 52 g |
| of which sugars | 50 g |
| Protein | 5.6 g |
| Salt | 0.25 g |
