Give your drinks an Asian twist with this crispy gluten-free rice cracker from Mitsuba.
Ingredients
87% rice, sugar, 4% Tamari SOYA sauce (water, SOYABEANS, rice, salt), 2% black SESAME, 1% white SESAME, 0.7% Tamari SOYA sauce powder (salt, SOYABEANS, rice, maltodextrin), yeast extract, garlic powder, antioxidant (E306), colour (caramel).
Nutrition information | per 100 g contains |
|---|
| Energy | 1601 kJ (382 kcal) |
| Fat | 3 g |
| of which saturates | 0.5 g |
| Carbohydrate | 81 g |
| of which sugars | 4.5 g |
| Protein | 7.7 g |
| Salt | 2.2 g |