Pappadum are a traditional Indian snack made from lentil flour. Deliciously fluffy, crunchy and flavourful. Patak's pappadums are ready to use immediately.
Ingredients
Lentil flour, rapeseed oil, salt, raising agents (calcium hydroxide, sodium carbonates, diphosphates). May contain PEANUTS (PEANUTS) and NUTS.
Nutrition information | per 100 g contains |
|---|
| Energy | 1946 kJ (466 kcal) |
| Fat | 25 g |
| of which saturates | 2.1 g |
| Carbohydrate | 38 g |
| of which sugars | 1.1 g |
| Protein | 18 g |
| Salt | 3.2 g |
