Make mealtime creative again. Stone-baked classic pizza crusts for homemade fun for the whole family. These quick-to-prepare, easily digestible sourdough crusts make mealtime a whole lot easier.
Ingredients
Corn starch, rice flour, sourdough 13% (rice flour, water), water, potato starch, thickener: hydroxypropyl methylcellulose, rice starch, corn flour, glucose syrup, yeast, dextrose, extra virgin olive oil 1.6%, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), ethyl alcohol, SOY PROTEIN, raising agents: glucono-delta-lactone, sodium bicarbonate, acid: tartaric acid, citric acid. May contain traces of MUSTARD. LACTOSE-FREE.
Nutrition information | per 100 g contains |
|---|
| Energy | 1231 kJ (291 kcal) |
| Fat | 3.5 g |
| of which saturates | 0.5 g |
| Carbohydrate | 60 g |
| of which sugars | 2.7 g |
| Protein | 3 g |
| Salt | 1.3 g |
