Melba toast is the perfect base for any topping. Deliciously light, crispy, and packed with sesame seeds.
Ingredients
WHEAT flour, SESAME SEED (7%), yeast, salt, BARLEY malt flour, emulsifier: SOYA lecithin, flour treatment agent: ascorbic acid.
Nutrition information | per 100 g contains |
|---|
| Energy | 1708 kJ (405 kcal) |
| Fat | 6.9 g |
| of which saturates | 1.6 g |
| Carbohydrate | 70 g |
| of which sugars | 3.2 g |
| Protein | 13 g |
| Salt | 1.2 g |
