Yildriz Turkish kebab sauce is a creamy sauce with a full garlic flavor and a hint of cumin.
Ingredients
Water, rapeseed oil, sugar, natural vinegar, modified corn starch, garlic 2.4%, corn starch, free-range EGG and EGG YOLK, salt, herbs, MUSTARD FLOUR, cumin 0.4%, roasted onion powder, natural flavouring, thickeners: guar gum and xanthan gum, acid: citric acid, spices, preservative: potassium sorbate, antioxidant: E385.
Nutrition information | per 100 ml contains |
|---|
| Energy | 1180 kJ (285 kcal) |
| Fat | 23 g |
| of which saturates | 1.8 g |
| Carbohydrate | 18 g |
| of which sugars | 11 g |
| Protein | 1 g |
| Salt | 1.8 g |
